Senderens (formerly Lucas Carton) is one of the finest, most expensive restaurants in
However, as we passed the restaurant, we noticed a small sign for “Bar Le Passage.” What a lucky find! The upstairs bar features the food and style of Senderens at an affordable price. Mom and I had a wonderful meal; three “veloutés,” or soups, served in little glasses and sushi to start, followed by salmon and scallop entrees. We highly recommend it!
Check out the menu at: http://news.senderens.fr/senderens/uk/cartebar.asp
